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Bubble tea is most commonly made with tapioca pearls (also known as "boba" or "balls"), but it can be made with other toppings as well, such as grass jelly, aloe vera, red bean, and popping boba. Boba refers to the small, round tapioca pearls that are the hallmark of bubble tea. Made from tapioca starch, which is derived from the cassava root, these pearls are typically black and have a soft, chewy consistency similar to gummy candy.
Understanding the Context
Boba tea, aka bubble tea, is a unique blend of tea, milk, sugar and chewy tapioca pearls that is refreshing and satisfying. Born in Taiwan, the beverage has gone on to find fans around the world and now comes in hundreds of flavors and styles. The word boba technically refers to the bite-sized, chewy tapioca pearls found in bubble milk tea, though sometimes people use it to refer to the entire drink itself. What Is Boba Tea?
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Key Insights
If you’re not familiar with boba tea (also known as bubble tea), it’s a popular Asian drink that often consists of a milky sweet tea and tapioca pearl balls. Invented in Taiwan in the early 1980s, the chewy bouncy tapioca balls are sucked up with a large straw as you drink the tea. What Is Boba? What You Need To Know About Bubble Tea - Delish Boba Republic is a boba tea, smoothie, and other blended drink shop specializing in refreshing drinks and materializing what we believe to be, Boba Culture. Bubble tea (also known as boba tea, pearl tea, and tapioca tea) is a style of tea drink that was created in Taiwan in the 1980s.
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Extremely popular in its home country, it's now popular all over the world as well.